Status
Alumni
Current batch
Year of participation
2021
Program
Kiuas Accelerator
Rå Hygge is the lowest acid mushroom coffee in the world, combining craft roasted organic Peruvian coffee from small farmer co-operatives with organic mushroom extract. These medicinal mushroom extracts balance the effect of the caffeine in the body for a prolonged energy and balanced boost. They are real superfoods and in addition to their adaptogen properties (the balancing part) they all add different functions, e.g. focus (lion's mane), more balance (reishi), immunity boost (chaga) and beauty (tremella and maitake). These mushrooms do not compromise on the taste but adds to them together with a well-balanced roasting profile which matches the mushroom flavours. Neither the environment nor the people who farm the coffee are compromised. A healthier option for the most coffee drinking region in the world for more hygge and happiness.
https://rahygge.com